Eastland Inn Restaurant & Bar ● 33 Eastland Road  ● Berea Ohio 44017  ●  Ph. 440-625-0040











"Best Perch Dinner in Cleveland!"


Hours: Mon-Sat: 11-2:30am


The Eastland Inn Restaurant and Bar in Berea Ohio is an institution that began decades ago in a quaint little Century Home. We offer the best in American Comfort Cuisine, libations, & neighborhood hospitality

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Friendly Menu:



Bowl: 5.25 Cup: 4.25


         French Onion*


         New England Clam Chowder

         Soup Du Jour

(*Additional .75)




All Salads can be made as wraps.

         Add chicken, turkey or ham: 1.99

         Add Steak: 2.99

         Add Salmon: 3.99


Jumbo Salad:

Mixed greens tossed with cucumbers, tomatoes, onions, egg and mozzarella cheese. 6.99


Cajun Fried Chicken Salad

Cajun fried or grilled chicken served with a mixture of lettuce, hard boiled eggs, tomatoes, cucumbers and topped with our special fried onions and crumbled bleu cheese.  Served with a hot bacon dressing. 8.99


Greek Salad

Romaine lettuce tossed with black olives, tomatoes, banana peppers, feta cheese and a balsamic vinaigrette.  Served with a side of pita chips. 8.50


Caesar Salad:

Romaine lettuce tossed with black olives, tomatoes, seasoned croutons, fresh parmesan and our homemade Caesar dressing.  8.50


Choice of Dressings: Balsamic Vinaigrette, Bleu Cheese, French, Honey Mustard, Italian, Ranch, Raspberry Vinaigrette, Sweet & Sour Poppy Seed, 1000 Island, Hot Bacon, Caesar, Olive Oil & Vinegar








Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may
increase your risk of food-borne illness, especially if you have certain medical conditions.

The Eastland Inn makes every effort to insure that the prices and items listed on our menus are up to date and correct. When menu items and/or price changes have been made, we make every effort to update this website as quickly as possible. However, there are times when these changes may not immediately be reflected on this website. In that case, the Eastland Inn reserves the right to change menu selections and/or the prices that accompany those items as they appear on the menus at the restaurant.



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